The other day, I got a wild hair and decided to make myself a grilled PB&J for lunch. Sure, I could have just opted for a regular old frying pan, but I thought I’d go for gold. So, I unearthed my Le Creuset panini pan from the nether regions of my kitchen cabinet (no doubt banished there for good reason), got it smoking hot, popped my sandwich inside, and ended up with this:
Not exactly the delicious, satisfying lunch I had in mind. If anything, it conjured more of a gag reflex than hunger pains. As I scraped the sorry remnants out of the pan, a series of flashbacks of prior mishaps appeared before my eyes. In reality, this panini pan has plagued me since the day it arrived. I didn’t return it after the first stick-tastic catastrophe, thinking it was just a fluke, or I was doing something wrong. A year later, I’ve determined there’s just no amount of grease sufficient to prevent this pan from destroying everything it touches. And, as you might expect, clean-up is – well, not a breeze. But I spent so much money on it…you know how it goes.
We all have them. Those appliances, gadgets or tools in the kitchen that we absolutely despise. Something we probably shelled out a good chunk of change to buy, with hopes of it transforming our culinary lives. Only to discover, once we put it to use, that it’s an utter horror to have around. Yet for some reason, you just can’t bear to throw it out.
As for me, I’m finally ready to admit defeat. I’m sending this pan off to my local Goodwill, complete with the residual PB&J crud I couldn’t free from its clutches, where some poor sap will undoubtedly discover it and think they’ve hit the thrift store jackpot. That is, until they get it home.
Please…tell me I’m not alone. Do you have any gadget wreckage cluttering up your kitchen? –Becki S.